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Public Funding Webinar for Meat Processors

• Thursday, January 27, 2022, 6:30 PM - 8:00 PM

Preparing for, Identifying, and Accessing: Public Funding Sources:

for NYS Livestock Slaughter and Processing Facilities

Date: Thursday, January 27th Time: 6:30 pm - 8:00 pm Where: Online via Zoom 

You Must Register - See the link below!

Topics:

• What is needed to apply for and administer funding
• How to work with a grant writer and local economic development organizations on your application
• How to identify and access public funding sources, which will include                                                   a list of grants applicable to the NYS processing industry

Speakers:

1. Gio Holmquist  Director of Industry Development; Agribusiness, Distribution Centers, Cyber & Homeland Security Empire State Development 
2. Myron Thurston   CCE Oneida Food Supply
   Chain Marketing Specialist
3. Elizabeth Higgins   Ag Business Management/Production Economics Specialist with the regional Eastern NY Commercial Horticulture Program

Fee

FREE

Register

https://cornell.ca1.qualtrics.com/jfe/form/SV_6yVwJOXCZgS8NJc

Location

This event is online

Last updated December 21, 2021