Webinar for Slaughterhouses and processing facilities

Public Funding Webinar for Meat Processors

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Public Funding Webinar for Meat Processors

  • Thursday, January 27, 2022, 6:30 PM - 8:00 PM

Preparing for, Identifying, and Accessing: Public Funding Sources:

for NYS Livestock Slaughter and Processing Facilities

Date: Thursday, January 27th Time: 6:30 pm - 8:00 pm Where: Online via Zoom 

You Must Register - See the link below!

Topics:

  • What is needed to apply for and administer funding
  • How to work with a grant writer and local economic development organizations on your application
  • How to identify and access public funding sources, which will include                                                   a list of grants applicable to the NYS processing industry

Speakers:

  1. Gio Holmquist  Director of Industry Development; Agribusiness, Distribution Centers, Cyber & Homeland Security Empire State Development 
  2. Myron Thurston   CCE Oneida Food Supply
    Chain Marketing Specialist
  3. Elizabeth Higgins   Ag Business Management/Production Economics Specialist with the regional Eastern NY Commercial Horticulture Program

Fee

FREE

Register

https://cornell.ca1.qualtrics.com/jfe/form/SV_6yVwJOXCZgS8NJc

Contact

Myron Thurston III,MBA,CFRE
Food Supply Chain Marketing Specialist
myron.thurston@cornell.edu
315-739-3394 x167

Location

This event is online

Last updated December 21, 2021